It’s Wednesday! And time for the 80th installment of What I Ate Wednesday! Last weekend I went up to Green Bay again and had a great time with family. I also had some tasty food!
Sunday morning I had a delicious breakfast of a combination of grape nuts cereal and Ezekiel brand cinnamon raisin cereal. I topped it with a sliced banana, creamy peanut butter and coconut milk.
Mid morning I had two power balls that my Step Mom made, they were delicious! They were chocolate peanut butter flavored. I liked them so much I tried making a batch last night with a few new twists. I’ll share the recipe soon!
Just a cute picture of our dog sprawled out across my lap.
Lunch was a fresh, chilled quinoa salad on top of a bed of arugula and a piece of bread with hummus. So lovely.
Even though it’s August, it was about 61 degrees on Sunday afternoon. Nothing like hot chocolate in the middle of August.
Dinner once I was home that night was a sampler platter plate of glory. Two farmer’s market carrots, an arugula salad with tomato and balsamic and olive oil. Some unfortunately tasteless mango…and a whole wheat tortilla with spicy hummus! For dessert that night I had a dish of plain greek yogurt, coconut, chex mix and dark chocolate. Forgot to snap a pic. And that was my Sunday!
Make sure to go check out Jenn’s page, the lovely host of this WIAW get together!