Sweet and Spicy Squash, Bean, and Kale Burritos!
A quick, easy, and delicious dish made in one pan!
Sweet and Spicy Squash, Bean and Kale Burritos
1 tbsp olive oil
3 cups of kale, chopped
1 cup of corn
2 cups of butternut squash, chopped ( I used frozen)
1 can of kidney beans
1 tbsp curry
1 tbsp chili powder
To make this dish, simply sauté all the ingredients for 12-15 minutes or until tender.
Add mixture to a burrito, top with any extras you fancy, and enjoy!