Happy Monday! As you all know tomorrow is St. Patty’s day, and whether you take part in celebrating the holiday or not you should treat yourself to this festive St. Patty’s Smoothie. A homemade version of a Shamrock Shake!
This version is much healthier (than the original McDonald’s version), and is made without any artificial colorings or preservatives. The spinach is the secret to the beautiful green hue!
It’s vegan, dairy-free, gluten-free and soy-free, so hopefully most people can enjoy this recipe! It is a perfectly thick and creamy shake with a fresh mint flavor and a hint of sweetness! A delicious, satisfying treat for St. Patty’s day or any other day.
Homemade Shamrock Shake
1 ripe and frozen banana
1 cup of unsweetened almond milk
1/4 tsp vanilla extract
A handful of spinach
~10 fresh mint leaves
1/2 tbsp shredded coconut
To make this smoothie simply put all ingredients in a blender and blend until smooth! Enjoy!